Covid -19 measures and policies for Meeting and Events

• Temperature check for all the delegates and staff
• Social distancing and protective equipment
• Sanitising and disinfection stations at the entrance to the meeting room and all over the hotel
• Socially distanced seating/tables
• Staff trained in safe food handling
• Individual bottled water
• All food and drink (whether or not alcoholic) must be ordered from, served to, and consumed by, seated customers
• Packed Sandwich Lunch available upon request
• Take away cups Tea / Coffee and Biscuits
• Stair handrails and touchpoints cleaned and sanitised at regular intervals.
• Public areas cleaned in line with protocol. All tables, chairs and hard surfaces wiped down with appropriate chemicals at regular intervals.
• All door furniture sanitised at regular intervals and doors kept open where possible without contravening fire Regulations.
• All employees to use appropriate Personal Protective Equipment including face masks and disposable gloves where appropriate; and all to undergo specific training on use and application of cleaning chemicals and sanitising products.
• All touchpoints in guest bedrooms and meeting rooms to be cleaned with appropriate approved chemicals.